The Search for Taiyaki in Seattle


[dropcap]T[/dropcap]aiyaki, if you’re not already hooked on them, are filled (traditionally with bean paste, now with all sorts of delicious goodies), fish-shaped waffles. Originating in Japan, they’re now becoming more popular in the United States. My daughter, an aficionado of Japanese sweets, introduced me to them a few years ago. However, when our go-to taiyaki stop  (Tako Kyuuban at Uwajimaya) closed unexpectedly, we had to search out where to find taiyaki in Seattle.

Here are five places we found, in or near Seattle, to get our Taiyaki fix.

Most Variety AND Most Creative: Bean Fish Food Truck

Where to find taiyaki in Seattle bean fish
The name BeanFish says it all. But, being a food truck, they’re on the move. Fortunately, you won’t have to work too hard to find them because they have a clear schedule posted on their website and they seem to have a pretty regular schedule of Sundays at the Fremont Market and Wednesdays at Westlake.

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Most of the taiyaki places I’ve come across have a few choices of sweet fillings. However, BeanFish has both savory and sweet fillings in their fishies. My daughter had one filled with s’mores while I went straight for the “Crackyaki.”

Best Brick-and-Mortar: T-Town Cafe

Where to Find Taiyaki in Seattle BeanFish

Somewhere in the timeline of Taiyaki evolution, someone made the obvious leap of “Hey, fishes have mouths…let’s stuff them with ice cream.” And taiyaki ice cream was born.

T-Town Cafe in Tacoma (OK a bit out of Seattle proper but worth the drive) is my favorite place for taiyaki ice cream, chiefly because it’s a brick-and-mortar and you don’t need to guess about when they’ll be open next.

We opted for our fish upside down, which doesn’t make for as awesome photos but does make for less mess. My pick: Nutella filling, matcha ice cream, with Pocky and sprinkles. Mmmmm.

Address: 8515 S. Tacoma Way, Lakewood, Washington 98499

I’d Love Ya If I Could Find Ya Award: Matcha Man

Where to find taiyaki in Seattle Match Man Logo

Matcha, matcha man…I’m looking for the matcha man! They do a pop-up, another ice-cream-in-the-fishes-mouth thing, which they announce on Instagram and their Facebook page. I understand that they have a brick and mortar location in the works. At the time of this writing their last pop-up was a few months ago (unfortunately just when I was leaving town) and I haven’t been able to get an answer as to when the next one will be.

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Anyway, I fell in love with matcha ice cream in Japan, and it’s even better served up in a waffle fish. I’ll be at their shop when it opens.

Basic But Cheap: Boo-Han Market

Where to find taiyaki in seattle
The Boo-Han Market is a Korean grocer in Edmonds. They have a food counter near the front of the store which sells “Bung-eoppang,” which is, apparently, the Korean work for taiyaki.

These are basic taiyaki — no Nutella filling or ice cream here! They’re filled with the traditional sweetened bean paste, but only cost $1.00 each, considerably less expensive than their fancier gourmet cousins.

A word of warning: the food counter here is closed on Monday, so if you’re looking to begin your week with bean-filled fish here, you’re out of luck.

Address: 22618 Hwy 99, Edmonds, WA 98026

Next Time: Snowy Village

Snowy Village, in the University District, is closed Mondays. So I peered through the window, like the woman in the old Mervyn’s commercials: Open! Open!” And if you know what I mean, you’re as old as me.

Anyway, I didn’t get to sample their Taiyaki, just peer longingly at the menu, which appears to have something called “French Taiyaki.” Assuming that’s like “croissant taiyaki,” I bet it’s yummy. Just a few flavors here: plain, Nutella, red bean, bacon and cheese, or just cheese.

Address: 5264 University Way NE, Seattle, Washington 98105

Where to find Taiyaki in Seattle Magikarp taiyaki

And I leave you with this: A magical, Magikarp-shaped Taiyaki, which, unfortunately, I found on the streets of Tokyo. Someone in Seattle really needs to get this Taiyaki maker!

Know some other, secret Taiyaki place near Seattle? Let us know below in the comments!

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Cheryl writes Pacific Northwest and Beyond and several other blogs. Right now, she's undergoing home renovations and renovating her blogs as well. She's also the proud new owner of an e-bike. Her skinny wheel days may be over but she's seriously into rockin' those grocery shopping trips these days on her funky looking bike with her sporty mask! However, she's also planning on getting on the trail again and resuming writing posts on this blog about the PNW! She's also wrapping her head around finally writing that series about the North Coast 500 route she's been putting off. Life's been different this year of COVID-19, but I'm finally not letting it derail all plans!

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